Description
High-Protein, Low-Fat – The Smart Flour Alternative
Sobake is a premium defatted soya flour made from carefully processed soybeans, retaining all the plant-based protein and fiber with significantly reduced fat content. It’s a versatile, health-forward ingredient ideal for baking, cooking, thickening, and enriching meals — especially for people looking to boost their protein intake without extra calories.
Sobake is a premium defatted soya flour made from carefully processed soybeans, retaining all the plant-based protein and fiber with significantly reduced fat content. It’s a versatile, health-forward ingredient ideal for baking, cooking, thickening, and enriching meals — especially for people looking to boost their protein intake without extra calories.
Whether you’re baking bread, making soups, or preparing baby food, Sobake blends seamlessly while delivering functional nutrition.
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